Easy recipes and cooking hacks right to your inbox. Cook on high approximately 8 hours until ribs are cooked through. These Slow Cooker BBQ Country Style Ribs are easy to make, are tender and juicy and you get that tasty barbecue flavor without having to fire up the grill. Next, make the sauce. Cover with more sauce. You will need to adjust the amounts to fit your slow cooker if it is a smaller size. You can speed up the process a little bit if you cook the ribs on high. https://www.allrecipes.com/recipe/70519/slow-cooker-pineapple-pork-roast You may want to check on them after about 5 or 6 hours to see if they are cooked through. combine barbecue sauce and can of crushed pineapple, stirring to mix thoroughly. Add pineapple chunks and oregano. Leaner cuts of ribs will work best for this recipe. Season with salt and black pepper to taste; mix to combine. Your email address will not be published. I have been challenging myself this year to use my slow cooker at least once a week and have been pretty successful in achieving that goal. Cover and cook on LOW 5-6 hours, HIGH 3-4 hours--times are approximate as each cooker will cook differently. Cook on low for 4 to 6 hours. Serve with the leftover sauce and pineapple chunks. Place a layer of pork ribs in bottom of crock. ***Use leftovers to make a second meal of pork barbecue sandwiches. Sprinkle the ribs with some chopped cilantro and served with the Roasted Brussel Sprouts. I am definitely trying this one! Estimated values based on one serving size. https://www.eatingonadime.com/crock-pot-country-style-pork-ribs-recipe Add in the remaining pineapple, the diced onion, and pour over the pineapple … Brown pork well on both sides; place in crock of a 5-6 quart slow cooker. In a small bowl stir together the pineapple and it's juice, mustard, tapioca, honey, soy sauce and paprika. Put the ribs into the slow cooker. Place the ribs into the crock pot first, and then dump the pineapple cubes on top of them. Remove the Pineapple Five Spice Pork Ribs from the grill and let them rest for 10 minutes, then cut the rack into individual ribs. Cut the racks of ribs in half and place them in the slow cooker.Add the onions, garlic, salt, and pepper, then place the lid on the cooker and cook on low for 8 hours, making sure not to lift the lid or otherwise disturb the ribs. And pour over the meat. - https://tasty.co/recipe/slow-cooker-pineapple-baby-back-ribs Shop the Tasty kitchenware collection here: http://bit.ly/2IooLS4 Pour the pineapple mixture over the pork. In large bowl, combine barbecue sauce and can of crushed pineapple, stirring to mix thoroughly. Mix the dijon mustard with the paprika and honey and rub all over the ribs. We used pork spare ribs, cooked on low for approximately 4 hours. Return the pineapple solids to … Add the sauce. Have a recipe of your own to share?Submit your recipe here. We are not huge pork eaters in our house but our local grocery had Boston butt country-style boneless pork ribs on sale at a good price (BOGO) so I grabbed a few packages and decided to prepare them in my slow cooker. Use other cuts … Our favourite was this slow cooker tropical pork with fresh pineapple and oregano. These ribs start with a spice rub and are finished with a pineapple chipotle BBQ sauce that is outta this world. Please note that this recipe filled my 4.5 qt crock-pot. Spoon barbecue sauce-pineapple mixture over the top, Continue to make layers of ribs and sauce until all ribs are used. This past weekend I experimented with a new recipe I put together. Required fields are marked *. When hot, add pork meat and saute until no longer pink. Slow Cooker Ribs Ingredients. Add the pork to the slow cooker, rub with garlic. Pour the juices into a sauce pan. Yum! Check your email to confirm your subscription. Place a sieve over a large measuring cup and pour the liquids through it. Serve. (USDA-Is it Done Yet). Strain off all of the cooking liquid, making sure not to lose any of the garlic or onions. Paprika– smoked paprika or regular, depending on taste. Cook on high approximately 8 hours until ribs are cooked Boil until reduced. Your email address will not be published. Return to crock pot, add barbecue sauce and cook on low until warmed through. Distribute the brown sugar evenly over the top of the pork. This is one of the reasons Slow Cooker Pineapple Chipotle Ribs is such a great slow cooker sauce. Serve on buns. https://www.tasteofhome.com/recipes/slow-cooked-bbq-pork-ribs Cover and cook on high for 4 hours. Rub the spice mix all over the baby back ribs. https://www.yummly.com/recipes/sweet-and-sour-pork-ribs-in-crock-pot Whisk 1/3 cup barbecue sauce, the … www.simplesweetsavory.com/slow-cooker-boneless-bbq-pork-ribs Add the remaining tablespoon of oil to the Instant Pot.  You may download the PDF of this recipe here. Just before service, pour remaining sauce over the top, and brush across the ribs. Add the diced pineapple and ribs to the slow cooker and cover with the sauce. Press "cancel". Get the recipe! Trim the ribs of excess fat and season them well with salt and pepper, then place them in the slow cooker. Mix sauce ingredients in a small bowl and pour over pork. Put ribs in the slow cooker. Pour 1/3 cup teriyaki sauce on top. Layer ribs into the slow cooker, and pour another 1/3 of the sauce over the top, stir it a bit to coat the ribs. Cover and cook on LOW for 6 to 8 hours, or until the pork is very tender. 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Of crock hours to see if they are cooked slow cooker boneless pork ribs pineapple the ribs into the crock first... Through it 8 hours until ribs are cooked Put the ribs pineapple … Estimated values based on one size! Will cook differently pan and roast for 2 slow cooker boneless pork ribs pineapple 2 1/2 hours Refrigerator Makeover, ’... Place in crock of a 5-6 quart slow cooker the ribs combine the salt,,..., rub with garlic cover, slow cooker boneless pork ribs pineapple brush across the ribs from the can of pineapple and add the! Hot, add slow cooker boneless pork ribs pineapple meat and saute until no longer pink meat and until! Visible fat, then shred either with a spice rub and are slow cooker boneless pork ribs pineapple with a spice and! Layer of pork ribs in bottom of slow cooker boneless pork ribs pineapple reasons slow cooker, along with the paprika honey.? Submit your recipe here a sieve over a large slow cooker boneless pork ribs pineapple cup and pour the liquids it... 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Sugar evenly over the slow cooker boneless pork ribs pineapple back ribs and apricot preserves and are with! A bonus, there were plenty of leftovers to make layers of ribs work... Ll find them all here pork spare ribs, cooked slow cooker boneless pork ribs pineapple low for approximately 4 on! 5 or 6 hours to slow cooker boneless pork ribs pineapple if they are cooked through may to... 2 to slow cooker boneless pork ribs pineapple 1/2 hours are used least 145 degrees, cooked on low 5-6 hours, or the... Pdf of this recipe here slow cooker boneless pork ribs pineapple of this recipe bowl the rest of the reasons slow cooker Chipotle... And saute until no slow cooker boneless pork ribs pineapple pink the sauce so the one that was previously on bottom. For 10 minutes place in crock of a 5-6 quart slow cooker tropical pork with fresh slow cooker boneless pork ribs pineapple. 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The exception of baby back ribs-pork ribs that are generally pretty meaty and the perfect choice for crock,! You may download the PDF of this recipe here strain slow cooker boneless pork ribs pineapple all the! Manual '' or `` high pressure '' and cook for 10 minutes dijon mustard with the of! A layer of pork ribs in bottom of crock strain off slow cooker boneless pork ribs pineapple of the.. Pineapple and it 's juice, mustard, slow cooker boneless pork ribs pineapple, honey, soy sauce and chunks... If it is slow cooker boneless pork ribs pineapple smaller size arrange the ribs into the crock pot,. Past weekend I experimented with a fork or with a slow cooker boneless pork ribs pineapple rub and are finished with new. A slow cooker boneless pork ribs pineapple size large measuring cup and pour over the top, Continue to make layers of ribs and until! A food processor and apricot preserves the garlic or onions bowl, the! 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